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The Italian Pantry: 10 Ingredients, 100 Recipes – Showcasing the Best of Italian Home Cooking
Current price:
$40.00
Publication Date: October 11th, 2022
Publisher:
Quadrille Publishing
ISBN:
9781787138421
Pages:
256
Still North Books & Bar
1 on hand, as of Apr 28 2:12pm
On Our Shelves Now
Description
"I love this book, full of joyfully simple, scrumptious, honest cooking – Theo has created the most delicious dishes. You won't be able to resist." – Jamie Oliver
Elevate your cooking and eating the easy way with The Italian Pantry.
World-renowned chef Theo Randall shares his 10 pantry staples and reveals his favorite ways to cook with them through 100 fabulous recipes covering Tomatoes, Porcini Mushrooms, Parmesan, Lemons, Leafy Greens, Ricotta, Polenta, Pine nuts, Honey and Breadcrumbs. From simple pasta dishes and more extravagant dinners for when you have people over, to delectable desserts and classic Italian cakes, you'll delight in Theo's take on the very best of Italian home cooking.
Packed with flavor and stunning photography, this is an essential cookbook and a modern take on the best of Italian ingredients.
Praise for The Italian Pantry: 10 Ingredients, 100 Recipes – Showcasing the Best of Italian Home Cooking
"Chef Theo Randall transforms 10 precious Italian pantry staples like porcini mushrooms and polenta into 100 eye-catching, mouthwatering recipes made both simple and celebratory through detailed guidance and a streamlined approach." - Jacqueline Raposo, Epicurious
"It's evocative stuff and the book is full of similarly inspirational anecdotes and musings that will have you raiding the Italian larder as enthusiastically as Randall himself." -Andy Lynes, The Caterer
"It's evocative stuff and the book is full of similarly inspirational anecdotes and musings that will have you raiding the Italian larder as enthusiastically as Randall himself." -Andy Lynes, The Caterer
"It's evocative stuff and the book is full of similarly inspirational anecdotes and musings that will have you raiding the Italian larder as enthusiastically as Randall himself." -Andy Lynes, The Caterer
"It's evocative stuff and the book is full of similarly inspirational anecdotes and musings that will have you raiding the Italian larder as enthusiastically as Randall himself." -Andy Lynes, The Caterer
"It's evocative stuff and the book is full of similarly inspirational anecdotes and musings that will have you raiding the Italian larder as enthusiastically as Randall himself." -Andy Lynes, The Caterer
"It's evocative stuff and the book is full of similarly inspirational anecdotes and musings that will have you raiding the Italian larder as enthusiastically as Randall himself." -Andy Lynes, The Caterer
"It's evocative stuff and the book is full of similarly inspirational anecdotes and musings that will have you raiding the Italian larder as enthusiastically as Randall himself." -Andy Lynes, The Caterer
"It's evocative stuff and the book is full of similarly inspirational anecdotes and musings that will have you raiding the Italian larder as enthusiastically as Randall himself." -Andy Lynes, The Caterer
"It's evocative stuff and the book is full of similarly inspirational anecdotes and musings that will have you raiding the Italian larder as enthusiastically as Randall himself." -Andy Lynes, The Caterer
"It's evocative stuff and the book is full of similarly inspirational anecdotes and musings that will have you raiding the Italian larder as enthusiastically as Randall himself." -Andy Lynes, The Caterer
"It's evocative stuff and the book is full of similarly inspirational anecdotes and musings that will have you raiding the Italian larder as enthusiastically as Randall himself." -Andy Lynes, The Caterer
"It's evocative stuff and the book is full of similarly inspirational anecdotes and musings that will have you raiding the Italian larder as enthusiastically as Randall himself." -Andy Lynes, The Caterer
"It's evocative stuff and the book is full of similarly inspirational anecdotes and musings that will have you raiding the Italian larder as enthusiastically as Randall himself." -Andy Lynes, The Caterer
"It's evocative stuff and the book is full of similarly inspirational anecdotes and musings that will have you raiding the Italian larder as enthusiastically as Randall himself." -Andy Lynes, The Caterer
"It's evocative stuff and the book is full of similarly inspirational anecdotes and musings that will have you raiding the Italian larder as enthusiastically as Randall himself." -Andy Lynes, The Caterer
"It's evocative stuff and the book is full of similarly inspirational anecdotes and musings that will have you raiding the Italian larder as enthusiastically as Randall himself." -Andy Lynes, The Caterer
"It's evocative stuff and the book is full of similarly inspirational anecdotes and musings that will have you raiding the Italian larder as enthusiastically as Randall himself." -Andy Lynes, The Caterer
"It's evocative stuff and the book is full of similarly inspirational anecdotes and musings that will have you raiding the Italian larder as enthusiastically as Randall himself." -Andy Lynes, The Caterer
"It's evocative stuff and the book is full of similarly inspirational anecdotes and musings that will have you raiding the Italian larder as enthusiastically as Randall himself." -Andy Lynes, The Caterer
"It's evocative stuff and the book is full of similarly inspirational anecdotes and musings that will have you raiding the Italian larder as enthusiastically as Randall himself." -Andy Lynes, The Caterer
"Chef Theo Randall transforms 10 precious Italian pantry staples like porcini mushrooms and polenta into 100 eye-catching, mouthwatering recipes made both simple and celebratory through detailed guidance and a streamlined approach." -Jacqueline Raposo, Epicurious
"It's evocative stuff and the book is full of similarly inspirational anecdotes and musings that will have you raiding the Italian larder as enthusiastically as Randall himself." -Andy Lynes, The Caterer
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